Genpak’s reliable food service packaging helps boost takeout operation efficiency In today’s off-premises dining market, providing positive dining experiences that yield customer satisfaction and retention is crucial. Food service packaging is pivotal in delivering optimal experiences to off-premises diners. The right packaging impacts the end-result quality and presentation of meals when picked up or delivered…
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Clover™ delivers convenience and efficiency from the back of the house to the customer’s front door. Composed of polypropylene, Clover™ is a leak-resistant, easily stackable line of food service containers suitable for hot and cold food applications. With a vented lid and durable design, Clover™ helps maintain meal freshness, preserves presentation, and provides ease in…
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When it comes to the food service industry, food safety and convenience are top priorities for consumers. Enjoying a sandwich or meal on the go in a quality takeout container is preferable for consumers. Still, a popular question remains: is it safe to reheat leftovers in takeout containers in the microwave? Microwave safe food service…
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If you’re looking for high quality compostable takeout containers or dine in products for your restaurant, Genpak has you covered. Our Harvest Fiber containers are compostable dinnerware and hinged containers made from an annually renewable resource known as bagasse. But what exactly is bagasse and what are its benefits over other compostable materials? We break…
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According to the EPA, containers and packaging alone contribute to over 23% of materials reaching landfills in the United States. Food-related containers and packaging are included in this category. Using food containers made of recyclable materials is a responsible decision by your restaurant to help reduce the number of food containers that reach landfills each…
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Meal presentation is key regarding off-premises dining as consumers now expect takeout and delivery orders to replicate in-house dining. Since the pandemic, takeout delivery orders are now an active part of the consumer lifestyle. However, the question remains: how do restaurants ensure customers receive restaurant-quality meal presentation at home? The truth is, overall off-premises meal…
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Nothing spoils a good takeout meal quite like wilted and soggy food. That’s why, many years ago, Genpak developed the first vented food service container. Vented food service packaging helps restaurants ensure quality meals are delivered to consumers just as they leave the restaurant kitchen. At Genpak, we’ve made many packaging upgrades to provide restaurants…
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If local laws are dictating you use foam alternative packaging at your restaurant for takeout and delivery, you may be feeling overwhelmed. There are many polystyrene-free packaging options out there to consider, and various packaging features to weigh as you make your choice. Feeling overwhelmed by the prospect of choosing new packaging for your business?…
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Are local laws dictating you use foam alternative food packaging at your restaurant? In the past few years, major metropolitan cities like New York, San Diego, Miami Beach, Seattle and Washington, DC have banned styrofoam packaging, also known as polystyrene, for environmental reasons. While this has shaken up a lot of the ways restaurants traditionally…
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“Is takeout and delivery from restaurants safe?” That’s what’s on the mind of many Americans as more states are taking precautions and prohibiting any restaurants, bars, and cafes from serving food or drink on premises. In order to make up for lost business and keep profits in the black, many restaurants and food establishments have…
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